Passionfruit Guava Glazed Bone-In Pork Roast

Passionfruit Guava Glazed Bone-In Pork Roast

At Tastes of Aloha, we love experimenting in the kitchen. This recipe for Passionfruit Guava Glazed Bone-In Pork Roast is an old favorite and was created by one of our founders so we know it's delicious! This main dish, with it's hint of Hawaii, will be a great addition to your holiday spread. 

Da Kine's Hawaiian Original BBQ Rub gives the roast a gourmet, robust taste that is balanced out by the sweetness of Aunty Lilikoi's Passion Guava Jelly

Ingredients


Method

  • Preheat oven to 400 degrees
  • Generously coat the roast with Da Kine Hawaiian Original BBQ Rub
  • Place roast fat side up on roasting pan with rack.
  • Roast uncovered for about 15 minutes at 400 degrees until a nice golden crust forms.
  • Brush the Aunty Lilikoi Passion Guava Jelly onto roast
  • Reduce heat to 350 degrees and continue to roast uncovered for about 11/2-2 hours and reaches internal temperature of 160 degrees**
  • Let rest 10-15 minutes prior to carving.

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