Coconut Bunny Martini
This hand-crafted coconut cocktail doubles as a sweet dessert!
We whipped our Coconut Bunny Martini up using a few of our favorite things from the Aloha Easter Collection, including Coconut Syrup from Dip Into Paradise, Coconut Milk from NOH Foods, and Coconut Sugar from Salty Wahine.
You might as well just call us the Hawaiian Peter Cottontail! Keep reading to get the recipe.
1.5oz Vodka of choice
1/2 oz of Coconut Milk made with NOH Foods Coconut Milk Powder (prepare per package instructions)
Salty Wahine Coconut Sugar for rimming (optional)
Add vodka, coconut syrup and coconut milk with ice into cocktail shaker. Cover and shake. Pour into martini glass (rim glass with sugar prior to pouring, if preferred.)