Li Hing Mui Mango Margarita
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Treat Mom to a mango margarita with a tropical twist just in time for Mother's Day!
The mango in this margarita comes from the all-natural, pure Mango Puree from Maui Fruit Jewels. You wont find any artificial flavors, here! It's so fresh that you'll feel like it was made right on the beach!
To seal the deal with even more flavor, we rim the glass with Li Hing Mu Powder from Da Vine Hawaii. This blend of sweet, salty, and tangy plum pairs with the mango and tequila for a drink you'll want to sip sitting oceanside. Maybe that's your sign to take Mom to the beach for Mother's Day this year! 😉
Get the full recipe below!
2 oz blanco tequila
1 oz Mango Puree from Maui Fruit Jewels
1 oz fresh lime juice
½ oz triple sec
¼ oz simple syrup
Li Hing Mui Powder from Da Vine Hawaii
Prepare your margarita glass, take a lime coat the rim of a margarita glass dip rim of glass into Li Hing Mui Powder., rotating until coated.
Add ice to cocktail shaker and add all ingredients. Shake and pour! Garnish with a slice of lime.
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