Hot Honey Pineapple Chicken Wings
5 days ago
·

5 days ago
·
A Sweet & Spicy Island Delight
There’s nothing quite like the perfect balance of sweet, spicy, and tangy flavors—especially when it comes to chicken wings! These Hot Honey Pineapple Chicken Wings bring a taste of the tropics to your table, combining the natural sweetness of pineapple with the fiery kick of hot honey. Whether you're planning a game-day snack, a backyard BBQ, or just craving something irresistibly delicious, this recipe is sure to impress.
Ingredients
For the Wings:
- 2 lbs chicken wings (drumettes & flats)
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp Aloha Spice Kiawe Smoked Garlic Salt
For the Hot Honey Pineapple Glaze:
- 1/2 cup Dip into Paradise Pineapple Jam
- 1/3 cup HI Honey Farms Hawaiian Hot Chili Infused Honey
- 2 tbsp soy sauce
- 1 tbsp apple cider vinegar
- 1 tsp ginger (grated)
- 1 clove garlic (minced)
- 1/2 tsp red pepper flakes (optional, for extra heat)
- 1 tbsp butter (for a silky finish)
Instructions
1. Prepare & Bake the Wings
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a wire rack for extra crispiness.
- Pat the chicken wings dry with a paper towel. Toss them in a large bowl with olive oil, salt, black pepper, garlic powder, and smoked paprika.
- Arrange wings in a single layer on the baking sheet. Bake for 40-45 minutes, flipping halfway through, until golden brown and crispy.
2. Make the Hot Honey Pineapple Glaze
- While the wings are baking, prepare the glaze. In a small saucepan over medium heat, combine pineapple jam, hot honey, soy sauce, apple cider vinegar, ginger, garlic, and red pepper flakes.
- Let the mixture simmer for 5-7 minutes, stirring occasionally, until slightly thickened.
- Stir in the butter and let it melt into the sauce for a smooth finish. Remove from heat.
3. Toss & Serve
- Once the wings are cooked, transfer them to a large bowl.
- Pour the hot honey pineapple glaze over the wings and toss to coat evenly.
- Serve immediately, garnished with chopped green onions and sesame seeds (optional).
Enjoy these Hot Honey Pineapple Chicken Wings and bring a little taste of the islands to your next meal. Don’t forget to share your creations and tag us with #TastesOfAloha!
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