Manoa Chocolate Brewing Chocolate

This mix of crushed cacao beans brews like coffee. Create a nutritious, herbal hot chocolate or mix with coffee and loose leaf teas.

Directions: Steep 2 Tbsp per cup in hot water using an infuser, coffee maker or French press. Steep more 2 Tbsp more for 2 minutes longer for a darker brew. Great served hot or iced. Add milk, cream, honey, sugar or cinnamon for extra flavor!

To brew beer: Add this bag to the mash and/or boil for a 5 gallon recipe. A great inclusion for any recipe, especially chocolate stouts, porters & dark ales.

Vegan, Gluten Free, Non GMO, Soy Free

INGREDIENTS:  Cacao Beans

Made in Hawai'i 

Size: 8oz 

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