Hawaii Tart Company - Lilikoi Caramel Macadamia Nut Tart
From Hawaii Tart Company, the Lilikoi Caramel Macadamia Nut Tart showcases their passionfruit caramel made from the fruit of their vines in South Kona.
This caramel has the alluring tanginess of passion fruit. Known in Hawaii as lilikoi, It has become one of the most popular Hawaiian flavors because of its distinct taste and aromatic bouquet.
The lilikoi makes a sophisticated addition to the sweetness of the caramel and the richness of the macadamia nuts and cookie in their one-of-a-kind, delicious Lilikoi Caramel Macadamia Nut Tart.
It is shelf stable for 4 months and makes a perfect tropical gift.
Ingredients: Sugar, Butter, Macadamias, Enriched Bleached Flour, Raw Honey, Egg, Heavy Cream
Contains: Dairy, Eggs, Wheat, and Tree Nuts
Size: 5oz/ 4.5" Tart
Servings: 3
